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Instant Pot Korean Short Ribs
Everything you need to know about how to best make these traditional tender, juicy and flavorful Korean short ribs in the Instant Pot! Korean braised short ribs are called galbijjim (or kalbijjim,...
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Janchi Guksu (Warm Noodle Soup)
Janchi guksu is a simple warm noodle dish made with thin wheat noodles (somyeon) that are usually in a clear anchovy or beef broth! It’s an easy comfort food that’s very popular in Korea. What is...
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Dak Gomtang (Korean Chicken Soup)
You can make this soothing, comforting Korean chicken soup recipe without a trip to a Korean market! It’s made with a whole chicken and a few aromatic vegetables. Use chicken parts if that’s all you...
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Gamjajeon (Potato Pancakes)
If you have potatoes, you can make this crispy, chewy Korean potato pancake. Other vegetables are nice to have but not necessary. Enjoy gamjajeon as a delicious appetizer or snack. Gamjajeon or gamja...
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Gyeran Mari (Rolled Omelette) with Seaweed
Easy Korean rolled omelette made simply with seaweed (gim), which adds a distinct flavor and a beautiful contrast of color. What is gyeran mari? Gyeran mari (계란말이), literally translated to egg roll...
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Dalgona (Spongy Candy)
A nostalgic Korean spongy sugar candy which is simply made with sugar and baking soda! Everyone is talking about dalgona coffee these days, and you probably know it’s named after a popular Korean...
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Dalgona Coffee (Whipped Coffee)
Dalgona coffee is whipped coffee made with instant coffee and sugar and served over cold milk. It’s named after a Korean sponge sugar candy. While we are staying home, this dalgona coffee has taken...
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Kimchijeon (Kimchi Pancake)
This crispy flavor-packed kimchi pancakes are super easy to make with a few basic ingredients as long as you have some kimchi. Kimchijeon, or kimchi jeon (김치전), is a type of Korean savory pancake...
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Honghap Miyeok Guk (Seaweed Soup with Mussels)
This recipe is a seafood variation of Korean seaweed soup. It’s made with mussels, but you can substitute them with other seafood such as clams or shrimp. What is miyeok guk? Miyeok guk (미역국), or...
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Salmon Bulgogi
Change up your salmon preparation, and make this bulgogi flavored salmon! The marinade is easy to whip up, and the fish cooks very quickly, making this dish a perfect weeknight meal or a quick addition...
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Kongnamul Bap (Soybean Sprout Rice Bowl)
Kongnamul bap is basically rice cooked with kongnamul (soybean sprouts). Simply cook the rice with soybean sprouts and other ingredients such as meat and kimchi for delicious Korean rice bowls! Unlike...
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Instant Pot Galbitang (Beef Short Rib Soup)
This Instant Pot galbitang recipe will give you the same delicious result with a nice and clean taste as the traditional stove top recipe. Galbitang (갈비탕), Korean beef short rib soup, is a clear,...
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Jajangmyeon (Noodles in Black Bean Sauce)
Jajangmyeon is a popular Korean-Chinese dish. Learn how to make these delicious black bean noodles at home with this easy to follow recipe! Whether you grew up on these Korean black bean noodles or...
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Ssamjang (Sauce for Korean Lettuce Wraps)
Ssamjang is a Korean sauce for lettuce wraps. Learn how to make a basic ssam sauce and a variation made with canned tuna. What is ssamjang? Ssamjang (쌈장) is best known as a dipping sauce that...
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Patbingsu (Shaved ice with Sweet Red Beans)
Bingsu is a Korean shaved ice treat. You can easily make a quick version with canned red beans, but the sweet red beans are easy to make at home. Either way, it will certainly cool you body down on hot...
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Jangajji (Vegetable Pickles)
Vegetable pickles made with a simple brine with 3 ingredients — soy sauce, vinegar and sugar! These Korean pickles are quick, delicious and crunchy! Salty, sweet, tangy and crunchy Korean pickles,...
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Gochujang Jjigae (Gochujang Stew with Zucchini)
Gochujang adds lots of spicy, robust flavors to this simple stew made with summer zucchini and potatoes. You’ll love it is you like Korean stews. This gochujang jjigae (고추장 찌개) with zucchini is...
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Hobak Bokkeum (Stir-fried Zucchini)
A simple Korean side dish you can make with abundant summer zucchinis! It’s also great in bibimbpap. This stir-fried zucchini is one of my favorite summer side dishes (banchan, 반찬)! It’s delicious...
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Gamja Jorim (Korean Braised Potatoes)
Gamja jorim is an easy Korean side dish made with potatoes and a few basic ingredients! What is gamja jorim? Gamja jorim (감자조림) is a braised potato dish. It’s a popular side dish at home and...
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Korean BBQ Pork Ribs
Tender, moist and flavorful Korean BBQ pork ribs! Choose from two different marinades –sweet and savory or spicy. These Korean marinated baby back ribs are tender, moist, and flavorful! You can choose...
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